Dairy Cup To Gram Conversions

Hard cheese (such as Comté cheese), grated: 1 cup = 100 grams
Crème fraîche: 1 cup = 240 grams
Fresh cheese: 1 cup = 240 grams
Greek-style yogurt: 1 cup = 280 grams
Gruyère cheese, grated: 1 cup = 100 grams
Heavy cream: 1 cup = 240 grams
Light cream: 1 cup = 240 grams
Milk: 1 cup = 240 mL
Parmesan cheese, grated: 1 cup = 110 grams
Ricotta: 1 cup = 250 grams
Yogurt: 1 cup = 250 grams
Butter / Margarine = 1 cup = 225 grams

Butter or Margarine volume vs. weight conversions

Butter Volume Weight Chart:
Cup Gram Ounce Pound Kilogram Tablespoon Teaspoon
stick 1/2 113.4g 4 oz 0.25 lb 0.113kg 8 24
half stick 1/4 56.7g 2 oz 0.125 lb 0.056kg 4 12
double stick 1 226.8g 8 oz 0.5 lb 0.226kg 16 48
tablespoon 3/50 14.2g 0.5 oz 0.03 lb 0.014kg 1 3
teaspoon 1/50 4.7g 0.16 oz 0.01 lb 0.004kg 0.33 1

Convert cups of butter into grams g, ounces oz and tablespoons.

Butter Equivalent Measurements
Cups US Grams Ounces Tablespoons
 cup of butter 28.4 gram 1 ounce 2 tbl.sp
¼ cup of butter 56.7 gram 2 ounce 4 tbl.sp
 cup of butter 75.6 gram 2.7 ounce  tbl.sp
 cup of butter 85 gram 3 ounce 6 tbl.sp
½ cup of butter 113.4 gram 4 ounce 8 tbl.sp
 cup of butter 141.8 gram 5 ounce 10 tbl.sp
 cup of butter 151.2 gram 5.3 ounce 10  tbl.sp
¾ cup of butter 170.1 gram 6 ounce 12 tbl.sp
 cup of butter 198.5 gram 7 ounce 14 tbl.sp
1 cup of butter 226.8 gram 8 ounce 16 tbl.sp